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DETALLES DE PRODUCCIONNOM: 1474TIPO DE AGAVE: Tequilana WeberREGIÓN DE AGAVE: Jalisco (Los Altos)
Tradicionalmente Fabricado para Ceremonias
Barricas usadasABV: 40%OTRA: Oxigenación
Maestro Tabernero: Don Arturo Campos
Cascahuin Destino Plata DETALLES DE PRODUCCIONNOM: 1474TIPO DEPRODUCTION DETAILS NOM: 1123, AGAVE TYPE: Tequilana Weber, AGAVE REGION: Jalisco (Tequila Valley), Single Estate, REGION: Jalisco (Los Valles), COOKING: Stone Brick Ovens, Earthen Pit, EXTRACTION: Tahona, Roller Mill, WATER SOURCE: Deep well water, FERMENTATION: Stainless steel tanks, 100% agave, Open air fermentation, Cement Tank, Fermentation with fibers, Fermentation without fibers, Wood fermentation tanks, DISTILLATION: 2x distilled, STILL: Copper
